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By (user no longer on site) OP
over a year ago
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my leg......please tell me they are.....
Butchers at Sainsbury's stores are not allowed to use certain knives to cut meat because they have not had enough health and safety training.   |
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By (user no longer on site)
over a year ago
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Its probably the case for all the super markets. You can't make a bed in hospital until you have had H&S training for when a patient is in or not in the bed. |
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By (user no longer on site)
over a year ago
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"my leg......please tell me they are.....
Butchers at Sainsbury's stores are not allowed to use certain knives to cut meat because they have not had enough health and safety training. "
Thats not the full story, but.... |
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By (user no longer on site)
over a year ago
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"they arent butchers
any more than their bakers - bread warmers"
Your right, Sainsburys used to prepare most of their meat instore in an area designated. Was a mini production line with trained butchers.
Now, as you say, its all delivered pre-packed.
Bakery too, everything apart from some of the loaves is part baked elsewhere and baked off in store.
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